Jul 18 2016

Carnivor Cabernet

 

During our stop in Miami, Andres and James hosted us at ­­­­Futurama Gallery. Smoke cleared to reveal an entire heritage pig being roasted, guests participating in a “how to” demonstration on smoking wings, and piles of delicious pork dishes. Guests enjoyed live music by The Remyz and Carnivor Cabernet by the glass and infused into several of the dishes being served. It was a celebration of all things delicious and a tribute to those who #DevourLife.

 

THE HOST: ANDRES BARRIENTOS & JAMES BOWERS OF MIAMI SMOKERS

Located in the heart of Little Havana, James Bowers and Andres Barrientos, the two porkcentric entrepreneurs behind Miami Smokers, have built quite a reputation bringing timeless curing and smoking techniques to consumers, one slice of bacon at a time. They use the very best, most sustainable and locally available products that are not only delicious but also made responsibly.

 

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